In large bowl mix frosting and whipped topping until well blended.
Berry torte cake.
In a medium sized saucepan stir together 2 cups 454g of the milk the sugar and the salt.
I like the taste of vanilla so i doubled the amount called for.
I used a full pint of blueberries and substituted margarine for the butter and it worked just fine.
To make the double berry torte start by making the cakes.
Adapted from marian burros this basic cake recipe lets the berries shine.
In a large bowl cream butter and 3 4 cup sugar until light and fluffy.
Don t wait to indulge in a slice of blueberry cake a homey treat that calls to mind mom s best baking.
Preheat oven to 350.
Mix together a white cake mix and the ingredients called for on the package for 2 minutes on medium.
Bring to a simmer over medium heat stirring to dissolve the sugar.
My package called for egg whites water and oil â grease three 9 inch round pans and line the bottom with a circle of parchment.
A wonderful really moist cake.
Bake the torte for 35 to 40 minutes until a toothpick inserted into the center comes out clean and the top of the cake is light golden brown.
For frozen cranberries or sliced stone fruit bake the cake batter for 10 minutes this will set the bottom of the cake so the fruit doesn t sink and disappear.
Meanwhile whisk the cornstarch egg yolks and whole egg with the remaining 1 2 cup 113g milk.
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Divide the batter into the three pans â bake at 350.
Repeat 3 more times.
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I have made several blueberry cakes this summer because the market had them on sale for 0 99.
To make the filling.
Grease and flour a 9 in.
Spread with 1 cup of the frosting mixture.
Try one of these our most popular blueberry cakes today.
Arrange berries on top of cake.
Place 1 layer half on serving plate.
This super easy moist mixed berry torte is equally as wonderful served as a coffee cake in the morning or a simple dessert after your evening meal plus it s terrific with all sorts of fruit.
This is definitely one of the best.