Barbecue Pork Chop Recipes Oven

Uncover flip pork chops over and spoon sauce on.

Barbecue pork chop recipes oven.

Sprinkle pork chops with salt and pepper. Place chops into the oven and bake for 20 minutes. In a medium bowl stir together remaining ingredients. Ingredients 6 bone in pork loin chops 3 4 inch thick 1 tablespoon worcestershire sauce 2 tablespoons vinegar 2 teaspoons brown sugar 1 2 teaspoon pepper 1 2 teaspoon chili powder 1 2 teaspoon paprika 3 4 cup ketchup 1 3 cup hot water.

Add the pork chops and cook until beginning to brown 1 to 2 minutes per side. Top each pork chop with. Arrange the pork chops in a single layer in the foil lined pan and scatter the onion slices over the chops. Instructions preheat the oven to 350 f.

Make sure that the meat is nice and clean prior to cooking. Pour the sauce over the pork chops. Step 3 place pork chops on a baking sheet and season with salt and pepper. Cover with foil and bake 45 to 50 minutes.

Directions step 1 preheat oven to 440 degrees f 227 degrees c. Season pork chops with salt and pepper and place in. Heat 2 teaspoons oil in a large ovenproof skillet over high heat. To make the barbecue sauce whisk together all of the ingredients in a bowl until thoroughly combined.

Heat oven to 350 f. Transfer to a plate. Brush on some of your favorite barbecue sauce and return to the oven for 10 minutes. Place the meat into an oiled baked dish or.

Pour over pork chops. In a bowl mix together. Place in a casserole. Advertisement step 2 whisk onion ketchup vinegar honey brown sugar worcestershire sauce mustard and cayenne pepper together in.

Drizzle 2 tbsp of olive oil all over the pork chops and rub the oil all over the pork chops. Preheat oven to 350 degrees f. Instructions preheat oven to 350 degrees and grease a 9x13 inch baking dish. Line a 13 x 9 x 2 inch baking pan with aluminum foil.