You won t be broiling the bacon so put your oven rack in the middle of your oven to distribute the heat evenly.
Baking bacon in the oven temperature.
I cook uneven bacon at 350 degrees.
Some recipes recommend baking bacon at 425 degrees f 375 degrees f or starting the bacon in a cold oven but i found that a preheated 400 degrees f is the best temperature for baking bacon.
The main choices are 350 375 400 or 425 degrees fahrenheit 177 190 204 and 218 degrees celcius.
It cooks the bacon evenly no matter its thickness and the bacon won t splatter.
The winner martha stewart s oven baked bacon was practically identical to kitchn s recipe.
Tips for perfect oven baked bacon.
Remove the bacon from the oven and transfer to a paper towel lined plate.
I like to check my bacon after 10 15 minutes of baking.
If using line a wire rack on your baking sheet.
Lay bacon in a single layer onto baking sheet or cooling rack making sure not to.
Lay the bacon slices on the baking sheet.
Oven baked bacon in 5 steps.
If you re cooking bacon ends and pieces or thick cut bacon a lower oven temperature works better.
What temperature do you cook bacon in the oven.
When it s getting close to being done make sure to peek at it every few minutes.
Or if you d like you can fit the baking sheet with an oven safe cooling.
Cook the bacon for 18 20 minutes or until it s as crispy as you d like.
I cooked my bacon in a 400 degree oven as directed on the package.
You can arrrange the bacon in a single layer on top of the foil the slices should be touching but not overlapping.
Use a rack.
Line a large baking sheet with parchment paper.
Of all the ways you can cook bacon including on a skillet or griddle in the microwave or even in a deep fryer it turns out that the very best way of all is to bake it in the oven bacon is fatty so it needs to be cooked slowly at a low temperature so that most but not all of the fat renders away while leaving the finished product crispy and golden brown.
Bake at 400 degrees f.
Preheat your oven to 400 f.
Preheat your oven to 400 degrees fahrenheit.
Both cooked the bacon at 400 f for 15 to 20 minutes depending on the bacon s thickness and desired doneness and suggested the use of a wire rack for extra crispy bacon.
The difference was in the pan lining with stewart calling for parchment and.
Preheat oven to 400 and line a large baking sheet with foil.
It s a bit faster than lower temperatures plus the bacon gets more crispy.